Lange's Mill
Doss, TX
Established in 1849 by the Doss brothers, Lange's Mill was run by William F. Lange and then Julius Lange through the 1870s and 1880s, and its flour and meal earned a reputation across the region. As one of the last old burr mills in Texas and among the best preserved, it survives as a window into frontier-era milling. Ancient pictographs on a nearby cliff hint at far older use of the land.