Edmond E. Risien, Pecan Pioneer
San Saba, TX
In the hill country of San Saba, Edmond E. Risien turned the wild native pecan into a cultivated crop. An English immigrant who arrived in the 1870s, he spent decades selecting and improving San Saba's pecans, developing named varieties that helped make the pecan a commercial industry — work later recognized by the Texas Legislature. His son E. Guy carried the effort forward.