La Morita Ranch
Shafter, Presidio County, Texas
Marker Inscription
Established in the 19th century, La Morita Ranch was the third ranch established in Presidio County by Milton Faver. A native of the midwestern United States, Faver had moved to Presidio del Norte in the 1850s, where he operated a mercantile store and a freighting business on the Chihuahua Trail. He moved his family to Presidio County by 1857, bought land and established his headquarters ranch on Cibolo Creek. By the 1870s Faver's ranching operations extended over thousands of acres. He recorded title to land along Las Moras Creek in October 1880 (probably well after his occupation of the site) and it became the headquarters for his large sheep and goat raising operations. Abundant springs at La Morita provided a steady source of water, and Faver had a system of pools and ditches constructed to divert the water for his ranching needs. Also built at La Morita were stone fences, corrals, and pens, as well as dwellings using traditional adobe building methods. In September 1889 Faver turned over operation of La Morita to George Dawson, the husband of his wife's niece, Juliana. Three months later, just days before his death, Faver deeded the property to Juliana Dawson. It remained in the Dawson family until 1966. (1995)
Erected by Texas Historical Commission
The Story
La Morita was the third ranch that Milton Faver carved out of the Big Bend borderlands of Presidio County in the nineteenth century. A Midwesterner turned Chihuahua Trail merchant and freighter, Faver moved his family to the region by 1857 and built a ranching empire spanning thousands of acres of sheep and goat country. At La Morita, abundant springs fed a system of pools and ditches, and his hands raised adobe dwellings, stone fences, and corrals in the traditional style of the frontier Southwest.
Why it matters
Faver was one of the first Anglo cattle and sheep barons of the Trans-Pecos, and his fortified adobe ranches mark the beginnings of large-scale ranching in one of Texas's most remote and contested frontiers.
The story behind this marker
AI contextThe era
In the mid-nineteenth century the Big Bend country of far West Texas was one of the most remote places in the United States. Presidio County sits along the Rio Grande, facing Mexico across the river. Its desert basins, mountains, and scattered springs had supported Indigenous peoples and Spanish and Mexican communities for generations before Anglo Americans arrived in any numbers. Presidio del Norte, across the river from what is now Presidio, was an old crossroads.
The Chihuahua Trail tied this region together. It was a freight road that carried goods between the Mexican city of Chihuahua and markets in Texas. Wagons loaded with trade goods, silver, and supplies crossed hundreds of miles of dry country, and merchants who could handle that trade could do well. It was also dangerous work. Raids, drought, and the huge distances meant that neither freighting nor ranching was a safe bet.
After the Civil War the U.S. Army returned to posts such as Fort Davis, and raiding in the region declined over the following decades. As it did, ranching grew across the Trans-Pecos. By the 1870s and 1880s the region's grasslands and springs had become the basis for large livestock operations, and water was always the thing that decided where a ranch could survive.
People & events
Milton Faver was born in the Midwest and came to the border in the 1850s. At Presidio del Norte he ran a mercantile store and a freighting business on the Chihuahua Trail, which put him at the center of the region's commerce. By 1857 he had brought his family to Presidio County. He bought land and made his headquarters on Cibolo Creek, the first of the ranches that would make him one of the region's best-known figures.
Faver kept expanding. By the 1870s his operations covered thousands of acres. La Morita, on Las Moras Creek, was the third ranch he established in the county. He did not record title to the land until October 1880, and he was probably using the site well before that, which was common on a frontier where occupation often came before paperwork. La Morita became the headquarters of his large sheep and goat operation.
The springs are what made the site valuable. Faver had pools and ditches built to capture the water and send it where his ranch needed it. Workers built stone fences, corrals, and pens, and put up dwellings using traditional adobe methods. Those building methods had been developed over centuries in the Southwest and suited the heat and dry climate.
The ending is a family story. In September 1889 Faver handed operation of La Morita to George Dawson, the husband of his wife's niece, Juliana. Three months later, only days before he died, Faver deeded the property to Juliana Dawson. La Morita stayed in the Dawson family until 1966, more than seventy-five years after Faver's death.
Its place in the American story
The common picture of Texas ranching is cattle on open grass. La Morita shows a different version: sheep and goats, raised in desert country where the whole business depended on careful use of water. Across the arid West, ranches rose or failed depending on who controlled springs and streams. Faver's pools and ditches are a small example of that larger pattern.
Faver's own path is also an American one. He started as a trader on an international freight road and became a landholder, showing how commerce between the United States and Mexico helped build the Southwest's economy. The border here connected as much as it divided. Goods, families, and building traditions crossed it all the time, and La Morita's adobe walls show that shared heritage.
The marker also shows how frontier property often passed through family networks, including through women. The deed to Juliana Dawson and her family's long ownership are a reminder that the people who kept these places going over the decades were often not the famous founders.
If you visit
This is deep Big Bend country near Shafter, an old mining settlement in the high desert of Presidio County. Distances are large and services are few. Fill your tank and carry water before heading out. Historic ranch sites here are generally on private land, so enjoy the country from public roads and respect gates and fences.
Even from a distance, the landscape explains the story. Watch for green lines of vegetation against the brown desert. They usually mark water, and water was the reason for everything Faver built. Adobe and stone construction blends into this land, so old walls and corrals can be easy to miss.
A road trip through Presidio County works well combined with the region's other history: the Rio Grande border towns, the old fort at Fort Davis to the north, and Big Bend's canyons. Go slowly, stop often, and remember that the ranchers, freighters, and families who lived here did it without anything we would now call a nearby town.
Written by AI to add context, grounded in the marker’s inscription and the historical record. The inscription above is the original, unaltered text.
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Related people
- · Milton Faver
- · Juliana Dawson
- · George Dawson
Themes & tags
Nearby & related markers
Milton Faver Ranches
Shafter, TX
By the 1880s Milton Faver, who had come to the Presidio country from a store and freighting business at Presidio del Norte, controlled vast reaches of the county — including most of its best permanent springs. His three fortified ranches, El Fortin del Cibolo, El Fortin de la Cienega, and La Morita, made up the largest single landholding around, worked with adobe and stone buildings, corrals, and irrigation systems and stocked with the county's biggest herds. After Faver and his family died, the lands were sold off in the wake of a lawsuit, and later ranching families — the Dawsons, Pools, and Greenwoods — worked the former Faver range into the late twentieth century.
El Fortin del Cibolo
Shafter, TX
Built in 1857, El Fortin del Cibolo was the fortified heart of Milton "Don Meliton" Faver's ranching empire in the Big Bend country. Guided to the area's dependable springs, Faver seized control of the region's only steady water, irrigating vast gardens and a peach orchard whose crops fed soldiers at Fort Davis and the miners of nearby Shafter. Its thick adobe walls, corner towers, and gun ports made it the first major outpost between Fort Davis and the Rio Grande.
Milton Faver
Shafter, TX
Milton Faver — known in the borderlands as Don Meliton — parlayed a Chihuahua Trail freighting business and a Presidio del Norte store into the first great cattle empire west of the Pecos. Around 1857 he moved his family and vaqueros to the mountain country north of Presidio, fortifying his headquarters at El Fortin del Cibolo and adding ranches at La Cienega and La Morita, all watered by abundant springs. He engineered irrigation for grain, vegetables, and peach orchards, supplied the Army at Fort Davis, and lived, by all accounts, as a hospitable gentleman of means until his death in 1889.
William Edward Russell
Marfa, TX
William Edward Russell left Kentucky as a young man and worked his way into the Big Bend, trading along the Chihuahua Trail and keeping a store at the Horsehead Crossing of the Pecos. He became one of far West Texas's leading figures—rancher, merchant, farmer, and silver miner—founding the settlement of Ruidosa, where he dug irrigation ditches and ran a mill, and holding county offices including sheriff. With his wife María Tomasita Rodriguez he raised a family straddling the Texas–Mexico borderland he helped develop.